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The Company With a classic elegance and simple southern charm, let Southern Occasions be your choice for catering in the low country for the special events in your life. We have an extensive background in hospitatlity and food preparation. We will assist you in developing your perfect menu. Southern Occasions is a full service catering business filled with experienced professionals for every event. Our creative presentations and delicious southern dishes leave our customers satisfied and coming back. We specialize in buffet service and custom menu design for weddings, corporate events, dinner parties, reunions, anniversaries, luncheons, cocktail parties, fundraisers, and birthday parties.
At Southern Occasions we take every event seriously and always keep you our priority. Southern Occasions consultants are prepared to plan every detail of your special event. Our knowledgeable consultants will help you with your dreams and ideas to help build the event that you will cherish for a lifetime. We will help you select menu items, de'cor, venue, entertainment, and a professional phototgrapher. We can assist you in all your rental needs as well as decorations, flowers and bar services. Just contact our Executive Event Coordinator, Eve Gray, and she can help make your event unique and special.
We are devoted to filling all your menu needs. We offer American, Italian, Greek, Spanish, Southern, vegetarian, and a wide variet of desserts including specialty wedding and anniversary cakes. Our food is made with only the freshest ingredients, local produce, and prepared by our very own, talented, Chef Mark Thompson.
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